{"id":173,"date":"2026-07-12T23:30:26","date_gmt":"2026-07-12T21:30:26","guid":{"rendered":"https:\/\/ambientestaging.sviluppo.host\/?page_id=173"},"modified":"2026-09-14T20:09:12","modified_gmt":"2026-09-14T18:09:12","slug":"gelato-artigianale-riccione","status":"publish","type":"page","link":"https:\/\/ambientestaging.sviluppo.host\/?page_id=173","title":{"rendered":"Gelato artigianale e naturale"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"173\" class=\"elementor elementor-173\" data-elementor-post-type=\"page\">\n\t\t\t\t<header class=\"elementor-element elementor-element-6bc40e5 e-con e-atomic-element e-flexbox-base e-0ac8094 \" data-id=\"6bc40e5\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"6bc40e5\" data-e-type=\"e-flexbox\" data-id=\"6bc40e5\">\n    \t\t\t<h2 data-interaction-id=\"9e0378d\" class=\"e-9e0378d-93cea4b e-heading-base\" data-e-type=\"widget\" data-id=\"9e0378d\">Ogni mattina <br>si ricomincia da zero<\/h2>\n\t\t\t\t\t<p class=\"e-d1fa87e-e39019d e-paragraph-base\" data-interaction-id=\"d1fa87e\" data-e-type=\"widget\" data-id=\"d1fa87e\">Il gelato che trovi oggi in vetrina \u00e8 nato questa mattina in laboratorio: <br>latte fresco, frutta di stagione, zero aromi artificiali. <br>Domani ne faremo dell'altro.<\/p>\n\t\t\t\t\t<button class=\"e-71e8125-08c5d2b e-button-base\" data-interaction-id=\"71e8125\" data-e-type=\"widget\" data-id=\"71e8125\">\n\t\tScopri i gusti dipsonibili\n\t<\/button>\t\t\t\t\t<p class=\"e-paragraph-base\" data-interaction-id=\"13c30c8\" data-e-type=\"widget\" data-id=\"13c30c8\"><\/p>\n\t\t\n<\/header>\n<div class=\"elementor-element elementor-element-09df1c6 e-con e-atomic-element e-flexbox-base e-802fe7c \" data-id=\"09df1c6\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"09df1c6\" data-e-type=\"e-flexbox\" data-id=\"09df1c6\">\n    <div class=\"elementor-element elementor-element-3105f8a e-con e-atomic-element e-grid-base e-3105f8a-0392d21 \" data-id=\"3105f8a\" data-element_type=\"e-grid\" data-e-type=\"e-grid\" data-interaction-id=\"3105f8a\" data-e-type=\"e-grid\" data-id=\"3105f8a\">\n    \t\t<div class=\"elementor-element elementor-element-5f51eba elementor-view-default elementor-position-block-start elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"5f51eba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-calendar-alt\" viewBox=\"0 0 448 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 464c0 26.5 21.5 48 48 48h352c26.5 0 48-21.5 48-48V192H0v272zm320-196c0-6.6 5.4-12 12-12h40c6.6 0 12 5.4 12 12v40c0 6.6-5.4 12-12 12h-40c-6.6 0-12-5.4-12-12v-40zm0 128c0-6.6 5.4-12 12-12h40c6.6 0 12 5.4 12 12v40c0 6.6-5.4 12-12 12h-40c-6.6 0-12-5.4-12-12v-40zM192 268c0-6.6 5.4-12 12-12h40c6.6 0 12 5.4 12 12v40c0 6.6-5.4 12-12 12h-40c-6.6 0-12-5.4-12-12v-40zm0 128c0-6.6 5.4-12 12-12h40c6.6 0 12 5.4 12 12v40c0 6.6-5.4 12-12 12h-40c-6.6 0-12-5.4-12-12v-40zM64 268c0-6.6 5.4-12 12-12h40c6.6 0 12 5.4 12 12v40c0 6.6-5.4 12-12 12H76c-6.6 0-12-5.4-12-12v-40zm0 128c0-6.6 5.4-12 12-12h40c6.6 0 12 5.4 12 12v40c0 6.6-5.4 12-12 12H76c-6.6 0-12-5.4-12-12v-40zM400 64h-48V16c0-8.8-7.2-16-16-16h-32c-8.8 0-16 7.2-16 16v48H160V16c0-8.8-7.2-16-16-16h-32c-8.8 0-16 7.2-16 16v48H48C21.5 64 0 85.5 0 112v48h448v-48c0-26.5-21.5-48-48-48z\"><\/path><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tSi produce ogni giorno\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tIl gelato non \u00e8 un prodotto che si conserva: \u00e8 un prodotto che si serve. Ogni mattina, partiamo con le basi del giorno e mantechiamo a piccoli lotti, riempiendo il banco pi\u00f9 volte durante la giornata. Quello che avanza a chiusura non torna in vetrina il giorno dopo\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1240c3c elementor-view-default elementor-position-block-start elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"1240c3c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-ice-cream\" viewBox=\"0 0 448 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M368 160h-.94a144 144 0 1 0-286.12 0H80a48 48 0 0 0 0 96h288a48 48 0 0 0 0-96zM195.38 493.69a31.52 31.52 0 0 0 57.24 0L352 288H96z\"><\/path><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tSolo materia prima vera\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tLatte fresco intero, panna, uova, zucchero, frutta di stagione, frutta secca in pasta pura. Nessun semilavorato completo, nessun aroma artificiale, nessun colorante. Se un ingrediente non lo riconosceresti in cucina, non entra in laboratorio.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2a05fbf elementor-view-default elementor-position-block-start elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"2a05fbf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-asterisk\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M478.21 334.093L336 256l142.21-78.093c11.795-6.477 15.961-21.384 9.232-33.037l-19.48-33.741c-6.728-11.653-21.72-15.499-33.227-8.523L296 186.718l3.475-162.204C299.763 11.061 288.937 0 275.48 0h-38.96c-13.456 0-24.283 11.061-23.994 24.514L216 186.718 77.265 102.607c-11.506-6.976-26.499-3.13-33.227 8.523l-19.48 33.741c-6.728 11.653-2.562 26.56 9.233 33.037L176 256 33.79 334.093c-11.795 6.477-15.961 21.384-9.232 33.037l19.48 33.741c6.728 11.653 21.721 15.499 33.227 8.523L216 325.282l-3.475 162.204C212.237 500.939 223.064 512 236.52 512h38.961c13.456 0 24.283-11.061 23.995-24.514L296 325.282l138.735 84.111c11.506 6.976 26.499 3.13 33.227-8.523l19.48-33.741c6.728-11.653 2.563-26.559-9.232-33.036z\"><\/path><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tLa stagione decide il menu\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tLe fragole a maggio, le pesche a luglio, i fichi a settembre, le castagne a novembre. Non facciamo la fragola a gennaio: verrebbe da un aroma, non da un frutto. La carta cambia perch\u00e9 cambia il mercato ortofrutticolo, non perch\u00e9 lo decide una campagna marketing.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n\n<\/div>\n<div class=\"elementor-element elementor-element-5ec6bae e-con e-atomic-element e-flexbox-base e-7fe4c59 \" data-id=\"5ec6bae\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"5ec6bae\" data-e-type=\"e-flexbox\" data-id=\"5ec6bae\">\n    \t\t\t<h2 data-interaction-id=\"8c56da8\" class=\"e-8c56da8-3fed19b e-heading-base\" data-e-type=\"widget\" data-id=\"8c56da8\">Il nostro processo <br>spiegato in tre semplici passaggi<\/h2>\n\t\t\n<\/div>\n<div class=\"elementor-element elementor-element-ab67953 e-con e-atomic-element e-flexbox-base e-adf1296 \" data-id=\"ab67953\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"ab67953\" data-e-type=\"e-flexbox\" data-id=\"ab67953\">\n    <div class=\"elementor-element elementor-element-0a95e96 e-con e-atomic-element e-grid-base e-0a95e96-baa6503 \" data-id=\"0a95e96\" data-element_type=\"e-grid\" data-e-type=\"e-grid\" data-interaction-id=\"0a95e96\" data-e-type=\"e-grid\" data-id=\"0a95e96\">\n    \t\t\t<img decoding=\"async\" class=\"e-image-base e-afb41ef-1fd9c99\" data-interaction-id=\"afb41ef\" data-e-type=\"widget\" data-id=\"afb41ef\" id=\"344\" src=\"https:\/\/ambientestaging.sviluppo.host\/wp-content\/uploads\/2026\/09\/1-1.webp\" width=\"150\" height=\"150\" srcset=\"\" alt=\"\"\/>\t\t\t\t\t<p class=\"e-9fb97ba-7c7f58d e-paragraph-base\" data-interaction-id=\"9fb97ba\" data-e-type=\"widget\" data-id=\"9fb97ba\"><strong>Si pesa e si pastorizza<\/strong> <br><br>Latte fresco, panna, zucchero e uova entrano nel pastorizzatore e salgono a 85\u00b0C. Non \u00e8 un passaggio estetico: \u00e8 quello che rende la miscela sicura e le proteine capaci di trattenere il grasso.<\/p>\n\t\t\n<\/div>\n<div class=\"elementor-element elementor-element-1df7d10 e-con e-atomic-element e-grid-base e-1df7d10-6ffbd8b \" data-id=\"1df7d10\" data-element_type=\"e-grid\" data-e-type=\"e-grid\" data-interaction-id=\"1df7d10\" data-e-type=\"e-grid\" data-id=\"1df7d10\">\n    \t\t\t<img decoding=\"async\" class=\"e-image-base e-788f050-ec3c2bd\" data-interaction-id=\"788f050\" data-e-type=\"widget\" data-id=\"788f050\" id=\"343\" src=\"https:\/\/ambientestaging.sviluppo.host\/wp-content\/uploads\/2026\/09\/2-1.webp\" width=\"150\" height=\"150\" srcset=\"\" alt=\"\"\/>\t\t\t\t\t<p class=\"e-d78a01b-deb4c48 e-paragraph-base\" data-interaction-id=\"d78a01b\" data-e-type=\"widget\" data-id=\"d78a01b\"><strong>Si lascia maturare<\/strong> <br><br>La base scende a 4\u00b0C e riposa alcune ore. \u00c8 il passaggio che quasi nessuno vede e che tutti saltano quando hanno fretta: serve a idratare le proteine e a dare al gelato quella struttura cremosa che non \u00e8 gomma.<\/p>\n\t\t\n<\/div>\n<div class=\"elementor-element elementor-element-4b72ac4 e-con e-atomic-element e-grid-base e-4b72ac4-225cc6f \" data-id=\"4b72ac4\" data-element_type=\"e-grid\" data-e-type=\"e-grid\" data-interaction-id=\"4b72ac4\" data-e-type=\"e-grid\" data-id=\"4b72ac4\">\n    \t\t\t<img decoding=\"async\" class=\"e-image-base e-feaad62-e3e4543\" data-interaction-id=\"feaad62\" data-e-type=\"widget\" data-id=\"feaad62\" id=\"342\" src=\"https:\/\/ambientestaging.sviluppo.host\/wp-content\/uploads\/2026\/09\/3-1.webp\" width=\"150\" height=\"150\" srcset=\"\" alt=\"\"\/>\t\t\t\t\t<p class=\"e-8da099d-629e6d3 e-paragraph-base\" data-interaction-id=\"8da099d\" data-e-type=\"widget\" data-id=\"8da099d\"><strong>Si manteca a piccoli lotti<\/strong> <br><br>Ogni gusto viene mantecato separatamente, in quantit\u00e0 piccole, pi\u00f9 volte al giorno. Non facciamo la scorta della settimana: facciamo il gelato delle prossime ore.<\/p>\n\t\t\n<\/div>\n\n<\/div>\n<div class=\"elementor-element elementor-element-cc65c77 e-con e-atomic-element e-flexbox-base e-3499b58 \" data-id=\"cc65c77\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"cc65c77\" data-e-type=\"e-flexbox\" data-id=\"cc65c77\">\n    \t\t\t<h3 data-interaction-id=\"638a1de\" class=\"e-638a1de-d0b27c5 e-heading-base\" data-e-type=\"widget\" data-id=\"638a1de\">I fornitori con cui collaboriamo<\/h3>\n\t\t\n<\/div>\n<div class=\"elementor-element elementor-element-147aa49 e-flex e-con-boxed e-con e-parent\" data-id=\"147aa49\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f056cee elementor-pagination-position-outside elementor-widget elementor-widget-image-carousel\" data-id=\"f056cee\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;slides_to_show&quot;:&quot;2&quot;,&quot;navigation&quot;:&quot;dots&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;pause_on_hover&quot;:&quot;yes&quot;,&quot;pause_on_interaction&quot;:&quot;yes&quot;,&quot;autoplay_speed&quot;:5000,&quot;infinite&quot;:&quot;yes&quot;,&quot;speed&quot;:500}\" data-widget_type=\"image-carousel.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-image-carousel-wrapper swiper\" role=\"region\" aria-roledescription=\"carousel\" aria-label=\"Carosello d&#039;immagini\" dir=\"ltr\">\n\t\t\t<div class=\"elementor-image-carousel swiper-wrapper\" aria-live=\"off\">\n\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"1 di 3\"><figure class=\"swiper-slide-inner\"><img decoding=\"async\" class=\"swiper-slide-image\" src=\"https:\/\/ambientestaging.sviluppo.host\/wp-content\/uploads\/2026\/09\/moca-spa-300x67.png\" alt=\"moca-spa\" \/><\/figure><\/div><div class=\"swiper-slide\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"2 di 3\"><figure class=\"swiper-slide-inner\"><img decoding=\"async\" class=\"swiper-slide-image\" src=\"https:\/\/ambientestaging.sviluppo.host\/wp-content\/uploads\/2026\/09\/logo-babbi_2-300x102.png\" alt=\"logo-babbi_2\" \/><\/figure><\/div><div class=\"swiper-slide\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"3 di 3\"><figure class=\"swiper-slide-inner\"><img decoding=\"async\" class=\"swiper-slide-image\" src=\"https:\/\/ambientestaging.sviluppo.host\/wp-content\/uploads\/2026\/09\/brand-trevalli.png\" alt=\"brand-trevalli\" \/><\/figure><\/div>\t\t\t<\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"swiper-pagination\"><\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3e4f95e e-con e-atomic-element e-flexbox-base e-3e4f95e-2b33059 \" data-id=\"3e4f95e\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"3e4f95e\" data-e-type=\"e-flexbox\" data-id=\"3e4f95e\">\n    \t\t\t<h4 data-interaction-id=\"1003b16\" class=\"e-1003b16-9a238f9 e-heading-base\" data-e-type=\"widget\" data-id=\"1003b16\">Ti aspettiamo in Goloseria<\/h4>\n\t\t\t\t\t<p class=\"e-dac5a21-c7c5053 e-paragraph-base\" data-interaction-id=\"dac5a21\" data-e-type=\"widget\" data-id=\"dac5a21\">Via Flaminia, 35 - Riccione Zona San Lorenzo<br>Siamo aperti tutti i giorni <br>dalle 11:00 alle 22:30<\/p>\n\t\t\t\t<div class=\"elementor-element elementor-element-94f19a5 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"94f19a5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.google.com\/maps\/dir\/?api=1&#038;destination=La+Goloseria+Riccione,+Via+Flaminia+35,+47838+Riccione+RN\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Fai clic qui<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Ogni mattina si ricomincia da zero Il gelato che trovi oggi in vetrina \u00e8 nato questa mattina in laboratorio: latte fresco, frutta di stagione, zero aromi artificiali. Domani ne faremo dell&#8217;altro. Scopri i gusti dipsonibili Si produce ogni giorno Il gelato non \u00e8 un prodotto che si conserva: \u00e8 un prodotto che si serve. Ogni [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_theme","meta":{"footnotes":""},"class_list":["post-173","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=\/wp\/v2\/pages\/173","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=173"}],"version-history":[{"count":26,"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=\/wp\/v2\/pages\/173\/revisions"}],"predecessor-version":[{"id":533,"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=\/wp\/v2\/pages\/173\/revisions\/533"}],"wp:attachment":[{"href":"https:\/\/ambientestaging.sviluppo.host\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=173"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}